Artemisa

Identity, history, personalities

Villa Cocomar

Star InactiveStar InactiveStar InactiveStar InactiveStar Inactive
 
Rating:
( 0 Rating )
Pin It

This center was founded in 1961 as a public beach, initially having not many rooms with complete infrastructure to provide services to national tourism. During these years, it has been administered by different enterprises of the ministry and the province. From December 1995 onwards, the lodging area passes to the Cubanacan Directorate for the exploitation of international tourism. The same occurred to the complete installation later in May 1998. This time including the public parking area, tennis and soccer field, currently a go-kart track, as well as a cafeteria and store to the direction of Cubanacan.

Subsequently, by decision of the country's leadership, the installation passes to Havana Province Camping Direction; currently Artemisa Province. At present, the center is not providing accommodation services.  Investments are planned in two stages, one for the accommodation area and another for the service areas. We also plan to start its operation partially, once the first one is completed. It is already in operation offering internship services with a capacity up to 150 people. There are two places for selling in Cuban currency (Cuban CUC), pool and beach with gastronomic offers and recreation, barbecue, restaurant, cafeteria (until the beginning of the facility capital remodeling).

We have an approved staff of 29 workers, distributed in the following way: 1 director, 2 deputy directors, 3 technicians, 1 paying cashier, 1 head of internal security shift, 12 security and protection members, 1 driver, 1 head of gastronomy brigade, 4 integral gastronomy clerks, 1 “A” integral cook , 1 maintenance general operator, and 1 warehouse chief. At present our staff is covered as follows: 1 director, 1 deputy director, 
2 technicians, 1 paying cashier, 1 head of internal security shift, 12 security and protection members, 1 driver, 1 head of gastronomy brigade, 4 integral gastronomy clerks, 1 “A” integral cook, 1 maintenance general  operator, and 1 warehouse chief. We can observe our boss staff is not complete, so we are working on its subsequent completion, as well as on their possible substitutes.

We have also done some maintenance work on different premises of the installation; such as painting, electrical networks and other actions. Likewise, actions have been taken to repair the bridge railings. We already have most of the necessary wood to carry out the maintenance work. The hiring of the skillful personnel is on process.

Our projections for 2018.

Increase the productivity of work, improve the quality of services, better internal control; as well as the marketing and promotion system (in order to have more visitors); work on maintenance of the areas to better the customer stay, increase recreation activities for a better service quality; and the clients, who visit us, make themselves at home.

Telephones: 47378134.

Recent comments:

Did you find useful the information published on this portal?

Is there an error on this page? Help us improve